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Racha Cellars Classic Wines
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Alexandreuli
A naturally
semi-dry red wine made from the unique Alexandreuli and Mudjuretuli grape
varieties cultivated in western Georgia on the steep slopes of the Rioni
gorge in the Caucasian mountains. The top quality wine of light- ruby
color has a fine fragrance of
violets and a tender
harmonious taste. At international exhibitions, Alexandreuli received three
gold and one silver medal. This wine is an excellent partner to Georgian food
such as mtsvadi, roasted and grilled meat.
Dry
Color: Red
Alcohol: 12%
Titrated acidity 6.9 |
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Barakoni
A naturally
semi-dry red wine made from the unique Alexandreuli and Mudjuretuli grape
varieties cultivated in western Georgia on the steep slopes of the Rioni
gorge in the Caucasian mountains. The top quality wine of ruby color has a
fine fragrance of violets, natural pleasant sweetness and a tender
harmonious taste. This wine is an excellent partner to game, roast and
grilled meat. Barakoni
was awarded five gold and one silver medal at international exhibitions.
Semi-dry
Color: Red
Alcohol: 12.0%
Sugar: 23 gr/dm3
Titrated acidity 6.8 |
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Khvanchkara
A naturally
semi-sweet red wine made from the unique Alexandreuli and Mudjuretuli grape varieties cultivated in Western Georgia on the steep slopes of the
Rioni gorge in the Caucasian mountains. At international exhibitions,
Khvanchkara received eight Gold medals, five Silver medals, and several
Grand Prix. This
wine is an excellent partner to roasted and grilled meat, roasted
and boiled chicken, and fruit.
Semi-sweet
Color: Red
Alcohol: 11.3%
Sugar: 47.0 gr/dm3 |
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Ojaleshi
One of the
best semi-sweet red wines made
from the grape of the same name cultivated on the mountain slopes
overhanging the banks of the Tskhenis Tskali river. Ojaleshi has a
dark-ruby color, a gentle bouquet and aroma, a harmonious rich taste with a
fruity flavor. Ojaleshi received four Gold and two Silver medals at
international exhibitions, .
This
wine is an excellent partner to roasted and grilled meat and fruit.
Semi-sweet
Color: Red
Alcohol: 11.3%
Sugar: 47.0 gr/dm3
Titrated acidity 6.1 |
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Tetra
A naturally
semi-sweet white wine made from the Rachuli Tetra grape variety cultivated
in the Racha region, western part of Georgia. The wine of pale straw color has a pleasant sweetness, a harmonious and delicate taste with a
fruity flavor. The Tetra wine has been manufactured since 1945. At international
exhibitions, Tetra received one Gold
and two Silver medals. This wine is an excellent partner to roast
fish and chicken.
Semi-sweet
Color: White
Alcohol: 11.0%
Sugar: 33 gr/dm3
Titrated acidity 6.2
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Tsitska
A dry white
wine made from the grape variety of the same name. The wine has a pleasant
taste and harmony. At the International competitions the wine received
several gold and silver medals. This
wine is an excellent partner to roasted and grilled meat and
roasted chicken.
Dry
Color: White
Alcohol: 11.7%
Sugar: 1.5 gr/dm3
Titrated acidity 5.8 |
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Tvishi
A top
quality naturally semi-sweet white wine made from the Tsolikauri grape
variety cultivate in the Tvishi vine yards in the Rioni gorge. It is of
light-amber color and has a delicate fruity flavor. At The International
Exhibitions Tvishi was awarded with one Gold and two silver
medals. This wine is an
excellent partner to roast and grilled meat, fruit and sweets.
At international exhibitions, Tvishi was awarded with three Gold and
two Silver medals.
Semi-sweet
Color: White
Alcohol: 10.9 %
Sugar: 34.0 gr/dm3
Titrated acidity 6.0 |
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